Authentic Indian Soups & Fresh Salads in Montreal

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This cooling side dish at Mont Everest Masala is poised to balance the spicy heat with the calm assurance of sliced cucumbers tossed in creamy curd, perfect for a dine-in or a takeout. The ephemeral sprinkling of the black pepper powder, roasted cumin powder, and, of course, the pink sea salt, makes this a perfect combination of the tangy and the tawny. The curd is kept in limits, so that the willful cucumbers are allowed just enough space to keep your palate hydrated.