Crispy Gobhi Manchurian

Appetizer at Our Indian Restaurant in Montreal

The love affair with cauliflower comes full circle when you try the delicious Gobi Manchurian at Mont Everest Masala. This Indo-Chinese amazement is prepared by mixing the tenderness of cauliflower florets with scorched green chilis and a gracious spread of aromatic garlic. With more Indian spices masterfully added to the experience, you would definitely want to get more of this appetizer. No matter if you are ordering takeout or dining in at the restaurant.