Appetizers Menu

Chicken stripes flavored with aromatic spicy seasonings and fried

Minced chicken is fused with spinach and spiced up, deep fried after wrapping in white flour pastry

Delightful cauliflower florets coated evenly with a mango-infused sauce and balanced up with a subtle spicy hint

Served 6 pcs. Of chicken breasts, marinated with chickpea batter and deep fried to the perfect reddish color

An assortment of deep-fried marinated veggies, after coating them with chickpea batter, perfected with spices

4 seasoned onion pieces, coated in the perfect degree of chickpea batter and deep fried for the spicy tastes

Delicious crispy paneer dipped in a tangy sauce of spicy delights, served with fried bell peppers and onion

Crisped-up cauliflower dipped sumptuously in a tangy, spicy sauce perfected with garlic and soy. An Indochinese delight.

Served 6 pcs. Cauliflower florets, marinated with chickpea batter and deep fried to the perfect taste.

Tasty chicken dumplings simmered heavily in a rich malai sauce, delicately flavored to create a melt-in-the-mouth sensation.

The taste is made of tangy chili sauce, with chicken dumplings tossed in the gravy and sprinkled with copious amounts of pepper

Boneless fish delights fried to a golden hue after marinating in egg white batter and served with a delicious assortment of spices

Juicy chicken pieces dipped heavily in a tangy sauce and tossed together with onion, garlic, and bell peppers for perfection

Deep-fried, boiled potatoes blended with veggies and spices and wrapped in an organic white flour pastry.

Fried shrimp with garlic and assorted peppers